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Sometimes, you just run out of ideas

By   /  April 14, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     Sometimes I just run out of ideas for supper. This was the case tonight, so I looked in the freezer and found shrimp and frozen spinach. I started to think of what I could do with these. I looked through a few of my many cookbooks that I have collected over the [...]

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Corn Casserole for Holy Week

By   /  April 11, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     Palm Sunday is coming up…the beginning of Holy Week. This is one of my favorite weeks. Palm Sunday starts off with the waving of palms and the triumphal entry into Jerusalem. For as many years as I can remember, the downtown churches have hosted Holy Week. The Host Church rotates from year [...]

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EASTER HAM

By   /  March 30, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet       When we have our family and friends gathering for Easter, everybody brings their favorite dish to go with ham. It is always a feast. This is the best ham ever and so easy. Choose your favorite smoked ham. Mine is a Lee ham…whole or half butt end, which has more meat [...]

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Deviled Eggs are a springtime treat

By   /  March 25, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     Spring is here early this year. Albany is beautiful on the Avenues this time of year. The Dogwoods, Spirea, Azaleas, Lady Banks in white, shades of pink, purple and yellow, are just gorgeous. It feels like Easter. I’ve been thinking about Easter Hallelujahs, menus for family gatherings and egg hunts. These have [...]

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Scones for spring

By   /  March 18, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     Springtime is one of my favorite seasons. Flowers are blooming, cool weather, and everything seems fresh; leaves are budding out, new birth; seems like starting over. Springtime is a great time for tea parties…..have a few friends, maybe some you have not seen over the winter. In my cookbook, I have a [...]

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Perfect for spring picnics

By   /  March 13, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     Oh what a gloomy, gray day it was Saturday. I’m not complaining. We sure did need the rain, and I enjoyed staying in doing as little as possible. Then came Sunday…what a glorious day. The sun was shining brightly, and there was a cool breeze. After church, we went to the zoo. [...]

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Chuck Roast and shopping carts

By   /  March 4, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     If you have a copy of my cookbook, you have read that I love to go grocery shopping. I like to go early in the morning when it’s less crowded, all the produce seems fresher and the shelves are well stocked. It’s also a good place to visit. I always run into [...]

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Meat Sauce for a Few or a Crowd

By   /  February 26, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /   Comments

Tweet     I worked in food service for years, and meat sauce with pasta is one of the best recipes to have if you’re not sure how many people will show up. You can always keep a pot of boiling water on the stove if you need to have more pasta. Angel hair is [...]

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When life gives you lemons, make Lemon Cheese Cake.

By   /  February 13, 2012  /  IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     I always thought a lemon was a lemon until I saw on a cooking show about Meyer lemons. Lemon has always been a favorite of mine – sweet or savory – but a Meyer lemon is the Cadillac of lemons. It has a mellow bite and a lot of juice. I finally [...]

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Baked Seafood Salad

By   /  February 3, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet Valentine’s Day is coming! Don’t wait till the last minute to order your flowers, make your dinner reservations, or make your Valentine menu. Valentine’s Day is a special day to let the ones you love know how special they are to you and to let friends know how much they mean to you. Maybe [...]

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