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A little something for a summer wedding

By   /  June 24, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     June has traditionally been a wedding month. That has changed for us in the flower business in the past few years. I don’t know if it is because it is to oppressively hot in the south in the summer or trends are changing. Spring and Fall are becoming more popular. I find [...]

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Brussels Sprouts with Lemon

By   /  June 17, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet       I’ve always thought Brussels sprouts were the cutest little vegetables. We’ve used them in flower arrangements, and it looked great. I’ve just never liked them. They have a bitterness. I don’t care where I had them, I just couldn’t eat them. There are not many vegetables I don’t like. I didn’t [...]

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Orange Salad

By   /  June 11, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     Over the years I’ve been to many “pot luck” suppers at Church, neighborhood block parties, Ladies’ Club meetings, Sunday School parties, even family gatherings when everyone brings their best recipes!! I have shared and received many great recipes at “pot luck” meals. As a child, our family was a part of the [...]

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Braised beef short ribs

By   /  June 3, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /   Comments

Tweet     On a day when you have home chores, try this recipe for Braised Beef Short Ribs. It takes time if you cook on the top of the stove (you need to keep an eye on it) or you can put it in the crock pot. After this reduces, the meat is so [...]

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Summer heat and summer veggies

By   /  May 25, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /   Comments

Tweet       Summer heat is already here and summer vegetables will be coming in soon. Rick and I had been grabbing whatever for lunch and supper a few weeks ago. Thank goodness we were busy at the Flower Gazebo and meals were not on top of our list. We had brides and parties [...]

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A special treat for graduation time

By   /  May 19, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     I can’t believe graduation time is here…high school and college. This year is flying by. We don’t have a graduate this year…both in college. The graduation invitations are coming in from friends and family. Of course, it’s hard to believe that any of them are old enough to be graduating. With graduation [...]

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Honor Your Mother by Making Her Breakfast

By   /  May 11, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     I was blessed with the most wonderful Mother. My Mama was beautiful inside and out. She was so talented. Mama could do everything…cook, sew, arrange flowers, homemaker and also when we children got older she worked outside the home. As Mother’s Day draws near, I think of her with love and gratefulness. [...]

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Sunday Dinner

By   /  May 5, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     Rick and I both grew up with big Sunday dinners. My Mama always had something (roast, ham, chicken or turkey) in the oven. When we got home from church, the fragrance was wonderful. Dinner was almost ready. She added sides, like rice, veggies and pear salad. Sunday dinner was always delicious. It [...]

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Grilling Weather

By   /  April 29, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     We have had the best weather lately. Cool mornings and evenings. Rick and I have been enjoying our porch swing and the great weather. While the bugs are not so bad, and the heat hasn’t set in, it’s a great time for grilling. Fire up the charcoal grill or turn on the [...]

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Why You Need BFFs

By   /  April 23, 2012  /  In The Kitchen, IN THE KITCHEN WITH ELAINE  /  Comments Off

Tweet     I am blessed to have best friends, not just one but several. How good can that be? Amazing. We may go for a while not seeing each other or talking. We all have our own families, with different stuff going on, but we are ALWAYS there for each other any time. We’ve [...]

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